Eggs Two Dozen Ways

Ben and the kitchen team pack up the van and hit the road for New York. A month of planning and preparation peak as Vivian’s invitation to cook at the prestigious James Beard House becomes a reality. Back in New York, she reflects on the beginning of her journey as a professional chef. Warren Brothers, his wife Jane, and other friends for Kinston bring their particular brand of Eastern NC charm.

More Episodes

The Holiday Special

Join Vivian for a taste of the holidays as she serves up the best of her Southern cooking.

Eggs A Dozen Ways

Vivian cooks for a supper club and experiments with an eye towards the James Beard House.

Ramp-ing up to Spring

Vivian and the restaurant go wild over ramps, after a winter of few fresh vegetables.

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