More Episodes

Test Tube T-bones?! | Serving Up Science

Would you eat steak grown in a lab? Chicken from a petri dish? It's not science fiction!

Stop Cooking with the Wrong Oils! | Serving Up Science

Not all oils are created equal. With so many options, what’s a home chef to do?

The Truth About Truffles | Serving Up Science

Think your truffle popcorn has real truffle? Think again.

View all episodes

Other shows you may enjoy

The Great British Baking Show
A Chef's Life
Food Flirts
No Passport Required
Pittsburgh Eats
PBS Food

Browse all shows