All Episodes

Pick-Your-Own: Louisiana’s Family Friendly Farms

Kevin Belton makes Pumpkin Soup, Chantilly Cake and Blueberry Custard Pie.

Sensational Seafood: Louisiana’s Crowning Glory

Kevin Belton makes Crab Cakes, Baked Louisiana Oyster Casserole and Pillowcase Cookies.

River Parishes: Cote des Allemands

Kevin Belton makes Lasagna Roll-ups, Chicken Madeira and Fried Des Allemands Catfish.

Fisherman’s Paradise

Kevin Belton makes Crab au Gratin, Redfish Mornay and Seafood Corn Casserole.

Calcasieu Parish: Lake Charles

Kevin Belton makes Crab Beignets, Shrimp and Crawfish Roll, and Spicy Red Bean Dip.

Baton Rouge: Red Stick Capital

Kevin Belton makes Beef Tapa, Pork Sauce Piquant and Capital Meat Loaf.

Louisiana State Beverage: Milk Does a Dish Good

Kevin Belton makes BLT Cheesecake, Andouille Leek/Potato Soup, and Eggnog Bread Pudding.

Delta Delights: Northeast Louisiana

Kevin Belton makes White Bean Salad, Chicken and Dumplings, and Hogs Head Cheese.

Sportsman’s Paradise

Kevin Belton makes Fried Quail, Louisiana Catfish and Summery Peach Cake.

Red River Riches: Northwest Louisiana

Kevin Belton makes Chicken Fried Steak, Cornish Game Hen and Chess Pie.

Natchitoches and the Cane River

Kevin Belton makes Creole Pot Pie, Slow-Cooked BBQ Beef Sandwich and Spicy Pecan Balls.

Toledo Bend Lake Country

Kevin Belton makes Zwolle Hot Tamale, Fish on the Half Shell and Blackberry Pie.

Avoyelles Parish: Smack Dab in the Middle

Kevin Belton makes Smoked Meat Gumbo, Crispy Glazed Duck and Creole Spiced Mixed Nuts.

Rapides Parish: Heart of Louisiana

Kevin Belton makes Pan-Fried Bass, Biscuits and Sausage Gravy, and Kolache.

Evangeline Parish: Cajun Heartland

Kevin Belton makes Hot Sauce, Sausage & Pork Jambalaya and Cracklin Cornbread.

St. Landry Parish: Prairie Sampler

Kevin Belton makes My Cajun Kevin Po-Boy, Tasso Potato Croquettes and a Zydeco Omelet.

Acadia Parish: Rice Central

Kevin Belton makes Breakfast Paella, a Cajun Shrimp Bowl and Chocolate Buttermilk Pie.

Lafayette Parish: Epicenter of Cajun Cuisine

Kevin Belton makes Hot Soft Shell Crab, Smothered Pork Chops and Couche Couche.

Sugar Cane Country

Kevin Belton makes Sugar Cane Shrimp, Short Ribs on a Potato Waffle and Cane Syrup Cake.

St. Martin Parish: Crawfish Capital

Kevin Belton makes Stuffed Catfish over Pasta, Crawfish Burger and Crawfish Salad.

Lafourche Parish: Belton Family Home Place

Kevin Belton makes Seafood Crepes, Stuffed Crab and Louisiana Oyster Stew.

About Kevin Belton's Cookin' Louisiana

Kevin Belton makes Seafood Crepes, Stuffed Crab and Louisiana Oyster Stew.

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