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Episode Clips

Technical Challenge: Rum Babas

The bakers tackle Paul’s recipe for Rum Babas, a hybrid of cake and enriched dough.

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Bread

Eleven bakers attempt to make bread-- flatbread, plaited loaves, and bagels.

Tarts

The remaining 10 bakers do their best to wow Paul and Mary with their tartes tartin.

Desserts

The bakers get their dessert as they face three challenges all designed for a sweet tooth.

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