Julia Child & Jacques Pepin Prepare A Stuffed Turkey Roulade
In this 1994 Cooking in Concert special with Jacques Pepin, Julia Child stuffs a boned turkey with meat stuffing, creating a beautiful roulade, suitable for large gatherings.
More Episodes
Julia Child and Jacques Pepin Create A Classic Holiday Meal
Julia and Jacques return to the stage to cook, teach and entertain.
Julia Child and Graham Kerr Collaborate to Cook Duck
Julia and Graham cook three ducks, as a case study of preventive cooking.
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