The New-Fashioned Cook
Smoked Scallops; Fettuccine with Vegetables; Grapefruit in Nectar.
Smoked Scallops; Fettuccine with Vegetables; Grapefruit in Nectar.
Mushrooms on Bitter Salad; Poached Salmon; Cherry Pudding.
Cold Cream of Pea Soup; Crab Ravioli; Spinach with Nutmeg; Apricot Dessert.
Spaghetti Squash; Roast Lamb; Fruit Tarts.