QED Cooks
Down By the Sea
Chris Fennimore makes fish in parchment and a baked salmon with creole mustard sauce with Nancy Polinsky in this sea themed episode.
QED Cooks
Chris Fennimore makes fish in parchment and a baked salmon with creole mustard sauce with Nancy Polinsky in this sea themed episode.
Chris Fennimore makes a baked ravioli appetizer, and Josephine's ravioli with Nina Mule Lyons.
All the carbs please! Chris Fennimore and Nancy Polinsky dive into all things pasta.
Chris Fennimore makes brownies and butter roasted pecans with Nancy Polinsky.