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Test cook Christie Morrison and host Julia Collin Davison reveal the steps to making a showstopping Blueberry Jam Cake. Then, equipment expert Adam Ried reviews toasters with host Bridget Lancaster.
Test cook Christie Morrison and host Bridget Lancaster make Double-Crust Chicken Pot Pie.
Test cook Bryan Roof and host Julia Collin Davison team up to make Shrimp Po’ Boys.
Test cook Ashley Moore and host Bridget Lancaster make a Crumb-Crusted Rack of Lamb.
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