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Episode Clips

Sweet Potatoes with Spiced Cracklins and Maple Vinegar

Vivian demonstrates her updated version of pork cracklins featuring sweet potatoes.

More Episodes

You Say Heirloom, I Say Old Timey

Vivian preps for a Southern Foodways Alliance luncheon with the ultimate tomato sandwich.


Vivian goes to Cedar Island to explore the new culture of farm-raised oysters.

Muscadine Time

Ben, Vivian and the twins pick muscadine grapes at a small local vineyard.

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