Pittsburgh Eats

Latest Episode

For the past twenty-seven years, Pierogies Plus has kept Polish food in Pittsburgh. Owner and founder Helen Mannarino serves up a variety of tender pierogies and other East European favorites in the McKees Rocks area. For more episodes like this go to www.wqed.org/pittsburgheats.


Pittsburgh is one of the nation's top food towns – and WQED has launched this direct-to-web series to showcase it. What sets the Pittsburgh culinary scene apart from other cities – and who are the people making it happen? We'll visit everything from mom & pop eateries to places on the cutting edge of culinary cool to show you what and where "Pittsburgh Eats."

Suggest a Place Where Pittsburgh Eats

Is there a restaurant in town that we should check out? Let us know! We're alway looking for suggestions, and we're happy to hear from you!

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Past Episodes

Spice Island Tea House is a Southeast Asian restaurant in the Oakland neighborhood of Pittsburgh featuring Thai, Burmese, Malaysian, Singaporean, and Indonesian cuisines.

Allentown's Onion Maiden is a punk rock-fueled, heavy metal-spawned food purveyor specializing in vegetable-based Asian and American comfort food.

Located in small town of Bridgewater, PA, Vic's Oven gives customers a unique choice for pizza and sandwiches that are fun and creative.  

The diverse and authentic flavors of Mexican cuisine along with a warm and welcoming atmosphere can all be found at Totopo Mexican Kitchen and Bar in uptown Mount Lebanon.

For more than half a century, Page Dairy Mart on Pittsburgh's South Side has put smiles on thousands of faces with its frozen treats.

Fortuitea Cafe in Washington, PA serves traditional afternoon tea, diner-style comfort foods, and decadent baked goods using completely vegan/cruelty-free ingredients.