Memories From The Table
December 19, 2013
“Memories from the Table” celebrates our deep connections to food through family, friends and traditions. Featured segments include a yearly gathering to make pierogi for Christmas, a student's tribute to the culinary delights of her Italian and Hispanic grandmothers, a group of fraternity brothers who conduct an annual sausage making event, and more.
Coming Up Next
Friday, March 27, 2015
conversation@wqed: Doris Carson Williams
Michael Bartley talks with the President & CEO of the African American Chamber of Commerce of Western Pennsylvania.