We went to Pangea, the current restaurant in former Pasta Piatto space. The chef is Ron DeLuca, formerly of Blue in the North Hills. The restaurant features mostly tapas & salads with entree selections. There is a main floor dining room & an elevated area with a bar & some tables.
     We had mostly tapas [...]

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We had the privilege last night of attending Legume’s First Year Celebration and wanted to share what they chose to have on the menu!!! We started with a pork and rhubarb crostini with Fois Gras on top!! Then on to laughing bird shrimp salad with potatoes, young greens and chervil mayonaise. 3rd course was a [...]

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Went to Vivo in Bellevue Weds. night 4 for dinner. Very warmly greeted by Lori, restaurant owner. Verbal menu – 5-6 selections of starters & 5-6 selections of entrees  all very informative & enticing but no mention of price. Vivo is BYOB with drink & wine setups handled quickly. Appetizers were – grilled asparagus wrapped [...]

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We were lucky enough to have dinner tonight @ the brand new restaurant on Bellefonte Street, “Pangea”…..absolutely wonderful!!!! We had some friend with us from California and they were impressed with the wine list (we had some bottles from the Williamette Valley) We all ordered different tapas and shared a wonderful lamb, bean cassoulet, beef [...]

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Casbah. Sat. night dinner for 4. With their entrance through their patio dining room, Casbah has remained a very nice atmosphere. Cocktails & wine selection are among the best in the city. Starters English pea risotto with shaved parmesan – nice but needed a little more seasoning & mesclun salad which as always is fresh [...]

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