Casbah. Sat. night dinner for 4. With their entrance through their patio dining room, Casbah has remained a very nice atmosphere. Cocktails & wine selection are among the best in the city. Starters English pea risotto with shaved parmesan – nice but needed a little more seasoning & mesclun salad which as always is fresh & tasty. Entrees soft shell crabs sauteed ok but underseasoned, pasta with cream & chicken extremely rich & delicious & pork chop grilled to perfection with crispy leeks on a bed of greens -this is the best chop anywhere- highly recommended. Dessert choc. bread pudding -a little too heavy & sorbets which were excellent. Casbah has remained one of the cities best restaurant chioces. Wait staff & service are very pleasant. Overall a really nice dining experience.