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Pittsburgh magazine

Steelers Fans
Order this issue of Pittsburgh MagazineMARCH 2006
SWEET VICTORY

The black-and-gold unleashed a yellow wave in Detroit and swelled a yellow sea back on shore in the city. STORY BY BILL MODOONO

August Wilson
SIX SPECTACULAR HOMES
What's behind every great house?
A homeowner with passion.
Story by Roberta Mintz Levine
Photography by Alexander Denmarsh

(AVAILABLE IN PRINT VERSION ONLY)

 

Great Neighborhood Taste
GREAT NEIGHBORHOOD TASTE
Warm and welcoming, great food and close to home. Here are five restaurants to add to your list of favorite spots.
Story by Kate Chynoweth
Photography by Lisa Kyle

(AVAILABLE IN PRINT VERSION ONLY)

Cooking with Chris
COOKING WITH CHRIS
TONIGHT'S MENU
A MEAL IN MINIATURE FOR THE LEPRECHAUN IN ALL OF US:
Individual quiches and petit fours.
By Chris Fennimore
BUY THE BOOK

Rick Sebak
LOCAL HISTORY WITH RICK SEBAK
IMAGES COME FLOODING BACK:
Pittsburgh's great St. Patrick's Day flood of 1936.
By Rick Sebak

 

 

Beaver Magazine

Beaver County
BEAVER COUNTY
Something's Happening in Beaver County
Things are on the upswing: from economic development to recreational opportunities.

PLUS:
Road Relocation
Geneva College gets to the "route" of a divisive problem.

More from Our Publishers

Pittsburgh City Guide
CITY GUIDE
2005-2006

Home & Garden
HOME & GARDEN
SPRING 2006

Weddings
WEDDINGS
SPRING 2006

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  Coming in April

100 Ways to Live
to 100
We reveal the choices to make - and habits to break - for a long and healthy life.

Fashion Feature: Power Couples The season's hottest fashions modeled by some of the most prominent men and women in Pittsburgh.

Lynn Swann: Is He Governor Material? We take a look at the famous Steeler's new political aspirations. Can he be as popular at the polls as he was on the field?

Also in April
· The Antiques Show at the Carnegie Museum of Art
· A trip to the Munchkin Bookstore in Wexford
· Restaurant reviews, dining listings and more!

 

  WHAT'S GOING ON

Back issues of PITTSBURGH magazine are available by calling 412/622-1360 or by emailing us.

Cost is $2.00 plus shipping/handling and tax (if applicable).

Order subscriptions online or call
800/495-7323