Feb 03 2008
Manfred Honeck at home in Vienna
Hofburg Imperial Palace
Mostly Mozart shop
Concertmaster Andres Cardenes is feeling better after a lingering battle with stomach troubles. Andres made the trip early, as did Anne Martindale Williams, Cynthia DeAlmeida, Christopher Wu, George Vosburgh, and Rhian Kenny, who is celebrating her 40th birthday in Vienna.
I met my WQED colleagues, Michael Bartley and cameraman Frank Caloiero from OnQ, who arrived in Vienna last Tuesday. They’re shooting locations and interviews for a special OnQ profile of the new Pittsburgh Symphony Music Director that will air this fall. Michael hopes to put together a preview for broadcast in the next few weeks.
We all joined Rachelle Roe from the Pittsburgh Symphony staff to head for Manfred’s Vienna apartment. He’s lived there since his days as a student, and during his early years as a member of the Vienna Philharmonic. In fact, the block of apartments are owned by the Vienna Philharmonic. His neighbors are mostly musicians. The Honeck apartment is on the second floor. His son Mathias and his daughter-in-law live there now, but when Manfred is in town as he was this week conducting the Vienna Symphony, he stays at the old place. I met his wife Christiane, who is charming with a warm smile. She hasn’t visited Pittsburgh yet, but will come for the festivities in the fall. She is the handy one around the house, good with a hammer. She redid the kitchen when she and Manfred lived in this home. Their primary residence is about six hours away by car, near Nenzing, where he grew up.
(left to right) Simeon, Manfred, and Teresa Honeck
Chistiane tried to beg off on doing an interview because she felt her English wasn’t good, but in fact she spoke near-perfect English, with only an occasional prompt from her husband. It was interesting to hear her say how excited Manfred was when he came home from conducting the Pittsburgh Symphony for the first time.
After Frank set up the lights and camera, we sat down for an hour-long interview. Manfred spoke of his Vienna and the amazing number of composers who came to prominence there. He talked about Bruckner, Mahler, Mozart, and Johann Strauss. We’ll hear him conduct them all in his first season at Heinz Hall. The details of the season will be announced in just a few days, but I think the secret is out that he’ll begin the season with Mahler’s First Symphony and end it with Mahler’s Second.
After we finished recording, Manfred and Chrstiane insisted we all join them for kuchen. They had prepared a truly wonderful assortment of cookies dipped in chocolate, chocolate cake with Kirsch, carnival doughnuts, a Viennese Gugelhupf marble cake, mandarin orange cream torte, tea and coffee, and red wine. We took photos with three cameras to remember the occasion. Before we began to eat, Manfred asked if he could offer a blessing. It was a simple beautiful prayer in rhyming German that the kids all knew, and recited in a chorus.
Amazingly, we were intruding on the Honecks’s 25th wedding anniversary, and they had plans to have dinner at the Sacher Hotel. Manfred said they had never been there, and they were given the dinner as an anniversary gift. Manfred’s daughter-in-law was off to the Volksoper where she was going to see Die Csárdásfürstin (The Gypsy Princess) by Emmerich Kálmán.
Honeck Family with WQED's Jim Cunningham & Michael Bartley, and the PSO's Rachelle Roe (seated)
In the recorded conversation, I asked the Honecks if it’s true that the family that plays together stays together. They certainly do make hausmusik together, and enjoy sports as a family.
After packing up our gear, Manfred helped us get a taxi, and we headed to the busy upscale shopping area around St. Stephen’s Cathedral. Frank recorded an amazing accordion player who also played the glass harmonica, an instrument consisting of tuned glass bowls. Then we taped a three-man dixieland group playing Sweet Georgia Brown with banjo and saxophone, and four guys who were doing energetic break dancing, a la Michael Jackson, in the entrance to an elegant shop, using a buzzing soundtrack from a cellphone for their beats.
Back to the hotel to stow the equipment and a final meal two blocks away. I ordered gulasch and nockerl (noodles.) Michael Bartley had tafelspitz (boiled beef.) I ate his spinach. Frank Caloiero ordered the Bavarian weisswurst and I had some extra-vinegary krautsalat. I am sorry I can’t share my gulasch with you, but we have hours of great interview material with the Honeck family to share on TV and radio.
Today, I’ve got to get busy on the cafe and kuchen search in the few hours I have before the Pittsburgh plays at the Konzerthaus tonight.





